FESTIVE MENU
​
Come and join Thomas and Rene and our family of staff and regulars, and enjoy what will possibly be the best Swiss Christmas Eve and Family Christmas Lunch anywhere in the world this year.
​
Merry Christmas
&
Happy New Year
2024
FESTIVE MENU
Christmas Eve Dinner Menu
--------------------------------------
APPETIZERS
--------------------------------------
​
MAGURO TUNA
Served with Belgian Endive Salad
xxx
CREAM OF CARAMELIZED CAULIFLOWER
Topped with Chanterelle Foam
​
​
--------------------------------------
MAIN COURSE
--------------------------------------
​
PAN-FRIED HALIBUT FILLET ON SAUTEED FENNEL
Served with Saffron Cream Sauce and Wild Rice
Or
ROASTED CHRISTMAS GOOSE
With Brussels sprouts, roasted potatoes and gravy sauce
Or
MILK FED VEAL WELLINGTON
With vegetables, mashed potatoes and red wine sauce
--------------------------------------
DESSERT
--------------------------------------
​
CHOCOLATE LAVA CAKE WITH HAZELNUT ICE CREAM
Served with Whipped Cream
​
----
​
CHRISTMAS COOKIES AND STOLLEN
​
----------------------
1,890.-++
Government tax and 10 % service charge will be added
​
Family Christmas Lunch
--------------------------------------
APPETIZERS
--------------------------------------
​
Raclette from the Wheel
Bündnerteller (assorted dried meats)
Deep-Fried Camembert Cheese with Apricot Sauce
Marinated Salmon “Gravlax” with Sour Cream Dill Sauce
Mache Salad with Crispy Bacon and Boiled Egg
Mushroom Ravioli on Truffle Paste Cream Sauce
​
--------------------------------------
MAIN COURSE
--------------------------------------
​
Roasted Christmas Turkey
​
Baked Christmas Ham
Served with Vegetables, Mashed Potatoes
Chestnuts, Stuffing and Giblet Gravy
​
--------------------------------------
DESSERT
--------------------------------------
​
Chesa's Tiramisu
Swiss Chocolate Mousse
Marinated Strawberries with Vanilla Ice Cream
Christmas Pudding with Brandy Sauce
​
Coffee or Tea
Christmas Cookies and Stollen
​​​
----------------------
​
Baht 1,860.- for adult
Baht 980.- for children age 6-12 years old
with Free Flow 2,850.- Baht 12.00-16.00hrs.
Included of Local Beers, Bloody Mary, Prosecco, White-Red Wine, Standard Spirits, Soft Drinks
​
Government tax and 10 % service charge will be added
​
1. Cold Meat Selection
2. Duck Liver Mousse with Shallot Confit
3. Fresh Irish Premier Oysters with Lemon
4. Salmon Tartar
5. Avocado and Soft-Shell Crab Salad
6. Endive and Small Shrimp Salad with Vinaigrette Dressing
7. Mache Salad with Crispy Bacon, Boiled Eggs, and Creamy Dressing
8. Pan-Fried Frog Legs on Chesa Herb Butter Sauce
9. Pan-Fried Foie Gras on Raspberry Vinegar-Port Wine Sauce
10. Fresh Dutch Mussels Mariniere
11. Pumpkin Ravioli Alio-Olio with Chili and Seared Scallop
12. Spinach Ricotta Tortellini on Tomato Cream Sauce
13. Swiss Barley Soup OR Cream of Spinach
14. Deep-Fried Perch Fillet with Tartar Sauce and French Fries
15. Pan-Fried Rainbow Trout Fillet on Lemon Butter Sauce
16. Rock Lobster Thermidor with Butter Rice
17. BBQ- Tiger Prawns, Pork Sausage, or Lamb Chops
18. Swiss Raclette Cheese of the Wheel with Baby Potato
19. Roasted Black Onyx Rangers Valley Rib Eye
20. Grilled Veal Tenderloin with Morel Sauce and Rösti
21. Sliced Red Deer in Boletus Mushroom Sauce with Spätzli
22. Roasted Duck on Orange Sauce with Braised Red Cabbage
23. Passion Fruit and Mango Sherbet with Vodka
24. Baked Rhubarb Tart on Custard Sauce
25. Chestnut Puree with Meringue and Hazelnut Ice Cream
26. Crepe Suzette with Vanilla Ice Cream
27. Marinated Mixed Forest Berries with Strawberry Ice cream
28. Swiss Chocolate Mousse
29. Assorted Cheese Plate with Crackers
30. Mövenpick Ice Cream (Please ask our Staff for the Menu)